Simple and good for you...go figure! This is a single serving recipe, so obviously, I made it for 5. It is an easy one to double, triple, or whatever....
4 ounces Salmon
2 ounces penne pasta
1 1/2 cups frozen broccoli
1 tbsp butter, melted
4 tbsp low sodium vegetable broth
1 lemon, zested and juiced
1 garlic clove
Broil or grill salmon
Cook pasta according to package directions.
Heat broccoli in microwave safe dish until hot.
Whisk together butter, broth, garlic, zest and lemon juice.
Toss penne with broccoli and place salmon on top (I had it on the side)
Drizzle with butter sauce.
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